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A high-performance, all-vegetable frying fat designed for commercial kitchens. Olympic Eco Fry Fat offers excellent frying stability, making it ideal for deep-frying applications in restaurants, takeaways, and catering services.
Olympic Eco Fry Fat is a premium-quality frying fat formulated to meet the demands of professional kitchens. Made from refined palm oil, it provides a high smoke point and exceptional oxidative stability, ensuring consistent frying performance and extended oil life.
This frying fat is suitable for a variety of deep-fried foods, including chips, chicken, fish, and doughnuts. Its formulation helps in achieving a crispy texture and appealing golden color while minimizing oil absorption, resulting in cost-effective and healthier fried products.
Packaged in a convenient 12.5kg box, Olympic Eco Fry Fat is easy to handle and store, making it a practical choice for busy foodservice environments.
Product Name: Olympic Eco Fry Fat
Weight: 12.5kg
Packaging: Boxed solid fat
Ingredients: Refined Palm Oil
Dietary Information:
Suitable for vegetarians and vegans
Halal-certified
Allergen Information: None